Pressure Canning for Beginners and Beyond: Safe, Easy Recipes for Preserving Tomatoes, Vegetables, Beans and Meat
Country | USA |
Brand | Brookings Institution Press |
Manufacturer | Brookings Institution Press |
Binding | Hardcover |
ReleaseDate | 2021-06-22 |
UnitCount | 1 |
EANs | 9780815738862 |