Pressure Canning for Beginners and Beyond: Safe, Easy Recipes for Preserving Tomatoes, Vegetables, Beans and Meat
Country | USA |
Brand | University of New Mexico Press |
Manufacturer | University of New Mexico Press |
Binding | Paperback |
ItemPartNumber | 37 halftones, 4 maps |
UnitCount | 1 |
EANs | 9780826332356 |
ReleaseDate | 0000-00-00 |