Pressure Canning for Beginners and Beyond: Safe, Easy Recipes for Preserving Tomatoes, Vegetables, Beans and Meat
Country | USA |
Brand | MIT Press |
Manufacturer | The MIT Press |
Binding | Paperback |
ItemPartNumber | 27 |
Color | White |
ReleaseDate | 2000-08-25 |
UnitCount | 1 |
EANs | 9780262522953 |