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Science and Cooking: Physics Meets Food, From Homemade to Haute Cuisine

R 1,034

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Condition: USED (All books are in used condition)

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

Science and Cooking: Physics Meets Food, From Homemade to Haute Cuisine
Country USA
Brand W. W. Norton & Company
Manufacturer W. W. Norton & Company
Binding Hardcover
ReleaseDate 2020-10-20
UnitCount 1
Format Illustrated
EANs 9780393634921

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