Pressure Canning for Beginners and Beyond: Safe, Easy Recipes for Preserving Tomatoes, Vegetables, Beans and Meat
Country | USA |
Brand | Cambridge University Press |
Manufacturer | Cambridge University Press |
Binding | Paperback |
ItemPartNumber | Ill.d. |
ReleaseDate | 2009-03-09 |
UnitCount | 1 |
EANs | 9780521098595 |