Alanine: Dietary Sources, Physiological Functions and Health Benefits (Protein Biochemistry, Synthesis, Structure and Cellular Functions)
Country | USA |
Brand | University of Notre Dame Press |
Manufacturer | University of Notre Dame Press |
Binding | Paperback |
ReleaseDate | 2017-03-15 |
UnitCount | 1 |
Format | Download: Adobe Reader |
EANs | 9780268034627 |