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Foodservice Management: Principles and Practices, Global Edition

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Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

Foodservice Management: Principles and Practices, Global Edition
Country USA
Manufacturer PEARSON EDUCATION
Binding Paperback
ItemPartNumber 9781292104195
UnitCount 1
EANs 9781292104195
ReleaseDate 0000-00-00

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Country	USA
Manufacturer	PEARSON EDUCATION
Binding	Paperback
ItemPartNumber	9781292104195
UnitCount	1
EANs	9781292104195
ReleaseDate	0000-00-00