Pressure Canning for Beginners and Beyond: Safe, Easy Recipes for Preserving Tomatoes, Vegetables, Beans and Meat
Country | USA |
Brand | OXFORD UNIVERSITY PRESS |
Manufacturer | Oxford University Press, U.S.A. |
Binding | Paperback |
ItemPartNumber | 9780199562107 |
ReleaseDate | 2009-11-30 |
UnitCount | 1 |
EANs | 9780199562107 |