☰
Home Page
Books
Books > Subjects > Cookbooks, Food & Wine > Regional & International > U.S. Regional > Mid-Atlantic

Dining on the B&O: Recipes and Sidelights from a Bygone Age
R 857
Dining on the B&O: Recipes and Sidelights from a Bygone Age

Applehood and Motherpie
R 407
Applehood and Motherpie

The Nero Wolfe Cookbook
R 1,259
The Nero Wolfe Cookbook

Iconic New York Jewish Food: A History and Guide with Recipes (American Palate)
R 863
Iconic New York Jewish Food: A History and Guide with Recipes (American Palate)

Dutch Treats: Heirloom Recipes from Farmhouse Kitchens
R 689
Dutch Treats: Heirloom Recipes from Farmhouse Kitchens

Finger Lakes Feast: 110 Delicious Recipes from New York's Hotspot for Wholesome Local Foods
R 617
Finger Lakes Feast: 110 Delicious Recipes from New York's Hotspot for Wholesome Local Foods

Electric Skillet Cookbook Complete: Big Mouth Watering Recipes for your Best Rated BPA Free Nonstick Energy Saving Cookware
R 693
Electric Skillet Cookbook Complete: Big Mouth Watering Recipes for your Best Rated BPA Free Nonstick Energy Saving Cookware

I Love New York: Ingredients and Recipes [A Cookbook]
R 1,350
I Love New York: Ingredients and Recipes [A Cookbook]

Sun, Sea, Soil, Wine: Winemaking on the North Fork of Long Island (Excelsior Editions)
R 1,010
Sun, Sea, Soil, Wine: Winemaking on the North Fork of Long Island (Excelsior Editions)

Best of the Best from Indiana Cookbook: Selected Recipes from Indiana's Favorite Cookbooks
R 612
Best of the Best from Indiana Cookbook: Selected Recipes from Indiana's Favorite Cookbooks

60 - 70 of 100 Results