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50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie
R 755
50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie

Kung Food: Chinese American Recipes from a Third-Culture Kitchen: A Cookbook
R 915
Kung Food: Chinese American Recipes from a Third-Culture Kitchen: A Cookbook

An Everlasting Meal: Cooking with Economy and Grace
R 471
An Everlasting Meal: Cooking with Economy and Grace

Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop
R 620
Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop

Cooking for the Culture: Recipes and Stories from the New Orleans Streets to the Table
R 666
Cooking for the Culture: Recipes and Stories from the New Orleans Streets to the Table

Alpine Cooking: Recipes and Stories from Europe's Grand Mountaintops [A Cookbook]
R 1,529
Alpine Cooking: Recipes and Stories from Europe's Grand Mountaintops [A Cookbook]

The Tuscan Sun Cookbook: Recipes from Our Italian Kitchen
R 727
The Tuscan Sun Cookbook: Recipes from Our Italian Kitchen

The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City
R 430
The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City

Jacques Pépin Heart & Soul in the Kitchen
R 522
Jacques Pépin Heart & Soul in the Kitchen

My Kitchen Year: 136 Recipes That Saved My Life: A Cookbook
R 656
My Kitchen Year: 136 Recipes That Saved My Life: A Cookbook

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